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Fanciful Fruit Pizza

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Pillsbury Kitchens
Updated Mar 28, 2023
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This Fanciful Fruit Pizza is the perfect shareable dessert for celebrations of all kinds! Cookie dough crust is topped with a sweet cream cheese spread, a colorful variety of fresh fruits and a brushing of apple jelly that gives your Fanciful Fruit Pizza a beautiful shine. Slice it up and let your guests dig in!

Fanciful Fruit Pizza

  • Prep Time 20 min
  • Total 2 hr 10 min
  • Ingredients 8
  • Servings 12
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Ingredients

  • 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
  • 1 package (8 oz) cream cheese, softened
  • 1/3 cup sugar
  • 1/2 teaspoon vanilla
  • 1 cup fresh or canned peach slices, drained, cut into thinner slices
  • 1 cup halved or quartered fresh strawberries
  • 1 cup fresh or frozen blueberries
  • 1/2 cup apple jelly

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray. Break up cookie dough in pan; press dough evenly in bottom of pan to within 1/2 inch of edge.
  • Step 
    2
    Bake 16 to 20 minutes or until golden brown. Cool completely, about 30 minutes.
  • Step 
    3
    In small bowl, beat cream cheese, sugar and vanilla with electric mixer on medium speed until fluffy. Spread mixture over cooled crust. Arrange fruit over cream cheese.
  • Step 
    4
    Stir jelly until smooth; spoon or brush over fruit. Refrigerate until chilled, at least 1 hour. Cut into wedges or squares. Cover and refrigerate any remaining pizza.

Nutrition

320 Calories
15g Total Fat
3g Protein
44g Total Carbohydrate
29g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
320
Calories from Fat
130
Total Fat
15g
23%
Saturated Fat
6g
31%
Trans Fat
2g
Cholesterol
35mg
11%
Sodium
170mg
7%
Potassium
90mg
3%
Total Carbohydrate
44g
15%
Dietary Fiber
0g
0%
Sugars
29g
Protein
3g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
15%
15%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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